Mary Soco | Cocina Muy Facil

Cómo hacer crêpes. Receta

En los últimos años, uno de los platillos rápidos que comenzaron a verse más en los centros comerciales son las crêpes rellenas con delicias dulces o saladas. Las crêpes son de origen francés, y su elaboración es bastante sencilla y económica, por lo que podemos echar mano de ellas en casa para preparar un postre rápido, o para hacer algo diferente para la cena. Con su textura delicada, las crêpes son la envoltura perfecta para casi cualquier tipo de comida. Podemos hacerlas en cualquier sartén anti adherente o en una sartén especial para crêpes, yo ocupo una de 9 pulgadas de diámetro. Para evitar que se peguen las crêpes, debemos asegurarnos de lavarla y secarla correctamente, para luego calentarla y engrasarla. Al hacer la masa, debemos tener cuidado [...]

2020-02-09T14:51:49-06:00Por Mary Soco|Recetas básicas de cocina|

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Mexican walnut cookies (Polvorones). Recipe

The recipe I share with you today also has a story to tell, it's for make Mexican walnut cookies, also known as polvorones, and these are usually prepared during the Christmas season in Mexico to give to our loved ones. It happens that in the United States these cookies have been misnamed as "Mexican Wedding Cookies", name that is not correct because here in Mexico we don't have any special cookies for weddings. The first time I saw that title I was surprised to see they was talking about our traditional polvorones, and maybe, a more acceptable title would be "Mexican Christmas cookies", as it is in the holiday season when most are prepared in Mexican homes. These walnut cookies, although I knew as a [...]

2020-02-09T14:51:49-06:00Por Mary Soco|Christmas recipes, Desserts, Uncategorized|

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Pasta with vegetables. Recipe

Today's recipe is really full of nutrients, it is a rich pasta with vegetables. Sometimes it is difficult to incorporate vegetables into our dishes, so have at hand a recipe that is simple and can be varied is indispensable. To this recipe, you can give another touch of flavor serving it with a couple of tablespoons of tomato sauce with chipotle, or with a little sour cream or even mayonnaise, why not? As you will see, the list of ingredients in this recipe for pasta with vegetables is small, so is very cheap but tasty and provide a lot of energy. You don't need rather than pasta, carrots, mushrooms and peas. Imprimir Pasta with vegetables. Recipe Autor:: Mary Soco - cocinamuyfacil.com Categoría: Pasta Tiempo de Preparación: 15 mins [...]

2020-02-09T14:51:49-06:00Por Mary Soco|Pasta, Uncategorized, Vegetables|

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Chicken breasts in sweet pepper cream. Recipe for Christmas

Today's recipe has a story, and is that was part of the menu I served the first Christmas that I hat to organize. At that time, we just changed our residence and at home only had a simple two burner stove, so dinner required to be not very complicated and do not need oven. Among look here and there, I decided to prepare these chicken breasts in sweet pepper cream, and the result was much better than I expected. Now that I analyze it, I realize that the taste and texture are warranted for two ingredients that always give a twist to any dish: cream cheese and evaporated milk, ingredients which in this date I still buy in Philadelphia and Carnation Clavel trademarks, because their quality is not [...]

2020-02-09T14:51:50-06:00Por Mary Soco|chicken, Christmas recipes, Uncategorized|

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Pollo en crema de pimientos. Receta para Navidad

La receta del día de hoy tiene su historia, y es que fue parte del menú que serví la primera Navidad que me tocó organizar. En aquella época, recién cambiada nuestra residencia, teníamos en casa una sencilla parrilla de dos hornillas por lo que la cena requería no ser muy complicada y no necesitar horno. Entre mirar aquí y buscar allá, decidí preparar este pollo en crema de pimientos, y el resultado fue mucho mejor de lo que esperaba. Hoy que lo analizo, me doy cuenta que el sabor y textura están garantizados por dos ingredientes que siempre le dan un giro a cualquier platillo: el queso crema y la leche evaporada, ingredientes que a la fecha sigo comprando en las marcas Philadelphia y Carnation [...]

2020-02-09T14:51:50-06:00Por Mary Soco|Para Navidad, Pollo|

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Pork loin in mandarin sauce. Christmas recipe

One of the meats that we usually prepare for Christmas dinner or New Year dinner is the pork loin. Here in Cocina Muy Facil we have already published several recipes to prepare it, and this time, we recommend this delicious pork loin in mandarin sauce. Prepare this pork loin in mandarin sauce is not complicated, but we need to choose the most juicy and sweet mandarins we can find. To create juiciness in the meat and give that beautiful golden color, we roast the pork loin in the oven with some ingredients that give flavor and the we prepare the mandarin sauce. As you can see from the photos, I've served with potato wedges and a sprig of fresh oregano for garnish, but we can [...]

2020-02-09T14:51:51-06:00Por Mary Soco|Christmas recipes, Meat, Uncategorized|

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Creamy Lemon Chicken. Recipe

December is here! and we continue with the task of finding the best recipes for Christmas and New Year. This week, our proposal is a creamy lemon chicken, a Christmas recipe that has a great taste and we can prepare without using the oven. You know that chicken is one of the most noble meat, and it always combine wonderfully with lemon. It's as if both ingredients were right for each other. Thinking about Christmas dinner, I opted to use chicken breasts because them look much better on the table and are juicy and tender if we cook it the right way. However, if the budget does not allow it, or if we prepare this for any weekday, there's no problem in using other chicken [...]

2020-02-09T14:51:51-06:00Por Mary Soco|chicken, Christmas recipes, Uncategorized|

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Pollo cremoso al limón. Receta para Navidad

Llegó Diciembre, y seguimos con la tarea de buscar las mejores recetas para las cenas de Navidad y Año Nuevo. Esta semana, nuestra propuesta es un pollo cremoso al limón, una receta navideña que me ha gustado por su gran sabor y la comodidad de que podemos prepararla sin usar el horno. Ya saben ustedes que el pollo es una de las carnes más nobles cuando se trata de buscarle acompañamiento y en este plato nos lo deja ver con la siempre buena combinación que hace con el limón. Es como si ambos ingredientes fueran el uno para el otro. Pensando en la cena de Navidad, he optado por usar pechugas de pollo, pues lucen mucho en la mesa y si las cocemos lo justo quedan [...]

2020-02-09T14:51:54-06:00Por Mary Soco|Para Navidad, Pollo|

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